Lunch menu

This week with us

All menus include a salad and a drink (5dl soft drink or mineral water) Vegan option available on request

Week of 21–25 September 2026

Monday

Spiral pasta bake with bacon (CH) and leek 22.–

Sliced venison (EU) with spätzli and red cabbage 27.–

Spätzli with red cabbage Veggie 20.–

Tuesday

Hawaiian baguette (CH), garnished 22.–

Chicken piccata (CH) with tomato sauce and spaghetti 27.–

Cheese baguette, garnished Veggie 20.–

Wednesday

Tuna salad, garnished 22.–

Lamb stew (NZ) in Calvados sauce with herb rice 27.–

Fried rice Veggie 20.–

Thursday

Sweet and sour chicken (SI) with basmati rice 22.–

Cordon bleu (CH) with fries 27.–

Fries with vegetables Veggie 20.–

Friday

Pork stew (CH) with schupfnudeln 22.–

Diced beef rump (PY) in pepper sauce with noodles 27.–

Noodles with leek in pepper sauce Veggie 20.–

Prefer paper?

Download this week’s lunch menu as a PDF.

↓ Lunch menu as PDF

In the evening

No fixed menu, we cook to your wish

In the evening I serve what I have in the kitchen. There is no fixed menu.

Something particular in mind? Just let us know a day ahead what you feel like and we will cook it for you. A classic or your favourite dish, just call and pre-order.